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Ueber die Nachweisung des Traubenzuckers neben Dextrin und verwandten Körpern

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Authors
  1. C. Barfoed
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Barfoed, C. Ueber die Nachweisung des Traubenzuckers neben Dextrin und verwandten Körpern. Fresenius, Zeitschrift f. anal. Chemie 12, 27–32 (1873). https://doi.org/10.1007/BF01462957

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  • DOI: https://doi.org/10.1007/BF01462957