Image

PREMIUM JAPANESE MATCHA IN A CAN

matcha made effortless

FIND YOUR NEAREST CAN

PREMIUM JAPANESE MATCHA · HIGH FIBRE · HIGH IN ANTIOXIDANTS ·

Image
Image
Image

CANNOT STAND THE MESS OF HOME WHISKING

You love matcha, but not every morning is a slow morning. Whisking, cleaning, and dealing with spills can turn a simple morning ritual into another chore.

NOT ENOUGH PATIENCE TO WAIT IN LINE

Some days are too busy for a café stop. Between the commute, the line, and the wait, getting your matcha can take longer than drinking it.

FED UP WITH INCONSISTENT QUALITY

Not every café gets matcha right. From dull color to clumpy texture, inconsistent quality makes it hard to count on the experience you love.

WE'VE GOT YOU

READY TO DRINK

Packaged in a can for easy storage, portability, and on-the-go enjoyment.

NO WHISKING REQUIRED

Creamy matcha latte experience without the prep, tools or cleanup.

CONSISTENT EVERY TIME

Pre-mixed for a reliable matcha-to-milk balance, texture, and taste in every can.

Image

PREMIUM JAPANESE MATCHA

Sourced directly from Aichi and Shizuoka, Japan, using 1st and 2nd harvest leaves for gentle sweetness and a fresh character.

SIMPLE INGREDIENTS

No preservatives, seed oils, artificial sweeteners, or artificial flavours.

FREE FROM DAIRY, GLUTEN & SOY

A feel-good matcha latte made without lactose, gluten, or soy.

Image

DISCOVER THE BENEFITS

Matcha contains a unique combination of caffeine and L-theanine, an amino acid naturally found in tea. Together, they create a more gradual, sustained energy experience that many people associate with fewer jitters than coffee.

L-theanine helps promote a state of calm alertness, supporting mental clarity, sustained concentration, and reduced brain fog.

High EGCG contents in matcha (137× more EGCG than other green teas) are linked to enhanced cognitive function. Some scientific studies suggest L-theanine contents may enhance attention and long-term memory.

Studies have shown that catechins, particularly EGCG in matcha help (1) lower blood glucose levels (i.e. better blood sugar control preventing harmful blood sugar spikes), and (2) promote fat oxidation, supporting a healthy, efficient metabolism.

The natural fibres and plant compounds in matcha and inulin are linked to digestive health and known to feed beneficial gut bacteria contributing to a healthier microbiome over time. As part of a balanced diet, fibre contributes to longer-lasting fullness and sustained satisfaction throughout the day.

Follow us on Instagram

@DRINK_WHISKED

Frequently asked questions

BEST FOR?

WHISKED is made to match your lifestyle and fit into your routines. Drink WHISKED before morning runs, in-between meetings, after pilates, or on the walk back home after a long day. Whatever works best for YOU!

HOW TO DRINK?

First of all, SHAKE WELL, matcha is a fine powder that naturally settles, and that's how you know it's the real thing. Serve cold, straight from the fridge in a can or on the rocks.

WHY MATCHA?

Because matcha does what coffee does, only better behaved. Matcha naturally combines caffeine with L-theanine, an amino acid found in green tea. Together they create a smooth, balanced experience that matcha lovers keep coming back for. On top of that, matcha is naturally rich in antioxidants, because you're consuming the whole tea leaf rather than an infusion made from it.

IS YOUR MATCHA THE REAL DEAL?

Our matcha is premium grade, sourced directly from Japan. It comes from first and second harvest leaves grown in Aichi and Shizuoka, two regions known for distinct, complementary profiles: Aichi for its gentle sweetness, mild bitterness, and clean finish, and Shizuoka for its bright, fresh, tea-forward character.

IS YOUR MATCHA CULTIVATED FREE FROM PESTICIDES (ORGANIC & KOSHER)?

Yes. Our matcha carries EU Organic (BIO) certification, which means it's grown without synthetic pesticides or chemical fertilizers, and it's kosher certified too. This matters more with matcha than with most teas: because you're consuming the whole leaf, ground into powder hence anything the leaf absorbed ends up in your cup. That's why purity is non-negotiable for us, and why every batch is laboratory-tested for safety and purity before it reaches the can.

WHY OAT MILK?

We tested a lot of options before landing on oat. It brings a natural creaminess that complements matcha rather than competing with it and keeps WHISKED dairy-free and vegan. Oat also pairs beautifully with the functional ingredients we've built into the can, and it holds up well in ambient storage without separating or losing texture.

We also know everyone has their own sweet spot when it comes to milk, so more latte variations are on the way. Stay tuned.

IS NATURAL SETTLING INSIDE THE CAN NORMAL?

Completely normal. Matcha is a finely milled powder, and even with a touch of stabiliser in the mix, it naturally settles over time. It's a sign you're drinking the real thing, not a flavoured imitation. Just give the can a good shake before opening and it will mix back to its smooth, creamy self.

HOW SHOULD I STORE WHISKED?

WHISKED is shelf stable, so it can be stored at room temperature until opened, ideally below 20°C. On the warmer days, we recommend storing it chilled. That said, we recommend keeping cans chilled whenever possible. Cold is how we designed WHISKED to be enjoyed, and refrigerated storage helps preserve the freshness, colour, and flavour of the matcha over time.

WHERE CAN I BUY WHISKED?

We're just getting started, and we're focusing on building a presence in Brussels, Antwerp, and Leuven, showing up in the places you're already going: gyms, coffee shops, traiteurs, and select retail spots. Our FIND US page has the full list, and it's growing every week. Spotted WHISKED somewhere new? Tag us @drink_whisked, it genuinely makes our day.