If you click on links we provide, we may receive compensation. Ina Garten Wants You to Avoid This Kind of Skillet — Here’s What to Buy Instead Shop the non-toxic alternative she prefers. By Katie Brown Katie Brown Katie Brown is an editor for Food & Wine specializing in kitchen product reviews. An avid home cook and baker, she has tested countless kitchen tools, appliances, and cookware over the years. Food & Wine's Editorial Guidelines Published on October 29, 2025 Credit: Food & Wine / Getty Images For the past couple of years, experts have been warning about the dangerous chemicals lurking in the most unassuming kitchens, leading many health-conscious home cooks (including myself) to replace their cutting boards and black plastic air fryers with healthier alternatives. Just a couple of weeks ago, I finally said goodbye to my last coated nonstick skillet. While I’m admittedly a little late to the party, Ina Garten was ahead of her time — she’s been avoiding nonstick cookware for decades. If you share Garten’s aversion to traditional nonstick coatings, grab the All-Clad stainless steel frying pan she has long championed. All-Clad D3 12-Inch Stainless Steel Frying Pan Amazon $150 $130 at Amazon In an advice column from the early 2000s, Garten claimed that she had “always avoided” nonstick skillets. “I always feel as though I have to be careful with them, and need to use some special utensil or the nonstick coating will come off in my dinner,” she confessed. “That’s not so appetizing!” We’ve tested nearly every popular stainless steel skillet, and the All-Clad D3 skillet is consistently our top splurge-worthy pick. This pan is constructed from 3-ply stainless steel with an aluminum core, resulting in superior heat distribution and retention. Since it doesn’t have a nonstick coating, there’s no need to use special utensils or worry about a layer flaking off into your food. This 12-inch All-Clad skillet stands out for its sleek, polished design, featuring a sturdy, comfortable stainless steel handle, flared sides for easy sautéing and flipping, and a polished finish. It’s also heat-safe up to 600°F, so you can use it under the broiler. Best of all, this pan was made to last a lifetime. Testing editor Jennifer Zyman has owned hers for over 20 years, and it still works like a charm. What’s less appetizing than toxic chemicals like PFAS leaching into your meal? Ditch your unsafe nonstick skillet for the 12-inch All-Clad D3 pan that’s recommended by Ina Garten and Food & Wine editors alike. Head to Amazon to get yours today. Shop More Nonstick Skillets on Amazon Le Creuset 9-Inch Enameled Cast Iron Classic Skillet Amazon $185 at Amazon Lodge 12-Inch Cast Iron Skillet with Red Silicone Hot Handle Holder Amazon $40 at Amazon Misen 5-Ply Stainless Steel 8-Inch Frying Pan Amazon $89 at Amazon Our Place 10.6-Inch Titanium Always Pan Pro Amazon $199 at Amazon At the time of publishing, the price was $120. More Fresh Finds from Food & Wine A Mom and a Cake Decorator Agree: You Need These KitchenAid Stand Mixer Attachments — and They’re on Sale Toss Your Melted Grill Tools — This Clever Gadget From Traeger Has ‘Made All the Difference’ for Amazon Shoppers This Is the Easiest Way to Season a Cast Iron Skillet for a Nonstick Finish, According to Lodge Fans Explore more: What to Buy Cookware Was this page helpful? Thanks for your feedback! Tell us why! Other Submit